2026-11-04
Regulation (EU) 2026/2298: curdlan (E 424) as a new food additive — levels up to 80 000 mg/kg from 8 November 2026
Commission Regulation (EU) 2026/2298 of 16 October 2026 (OJ L 19.10.2026; EIF 8.11.2026) adds E 424 curdlan to Annex II of Reg. 1333/2008 and specs in 231/2012. Levels include 80 000 mg/kg in protein products (cat. 12.9). EFSA 2024 opinion (DOI 10.2903/j.efsa.2024.8985). CELEX 32026R2298.